Jul 28, arriving Saigon, Vietnam
Jul 29,
Fixing camera
Jul 30,
Coco bar
Jul 31,
Saigon & camera
Aug 1, off to Vientiane
Aug 17, returned from Laos.
Aug 18, street food trip.
Aug 19, Back to Nha Trang.
Aug 21-22, Nha Trang.
Aug 24, off to Tuy Hoa
Aug 30, Back in Nha Trang
Sep 01-07, Nha Trang.
Sep 07, Leaving Nha Trang.
Sep 07, Rami's joint
Sep 08, Rami's joint
Sep 09, Salt fields
Sep 10, Rainy day
Sep 11, Back to Nha Trang.
Sep 11-14, Nha Trang.
Sep 14, Back in Tuy Hoa.
Sep 15, Tuy Hoa.
Sep 16, Tuy Hoa.
Sep 17, Chicken dinner.
Sep 18-21, Return to Nha Trang.
Sep 21, Off to Paradise Resort.
Sep 22, Paradise Resort.
Sep 23, Paradise Resort.
Sep 24, Paradise Resort.
Sep 25-30, Back to Nha Trang.
Oct 1-7, Nha Trang
Oct 7-10, Paradise Resort
Oct 10-16, Sala Grand, Tuy Hoa
Oct 17-21, Saigon
Oct 22, Back to Norway.
Use
email or
+47 901 83 492 or
+847 7753 6063
| |
The
high point of the week was the fishing trip on Oct 4th.
|
Martin is enjoying his
breakfast at Mockba.
3 pints, 2
cocktails and 2 big steaks for the 2 of us makes a very nice start of the
day. |
|
|
In the evening, Sushi at a Korean restaurant.
But nothing beats the breakfast at Mockba. |
|
|
It
was raining
Time for pig faces for dinner.
And squid for
dessert. |
|
|
October 4th, waiting to embark.
It ws a nice Summer day. |
|
|
June
with the crowd.
Martin got his sun protection on.
It was a happy crowd, particular all the
old ladies enjoyed it. |
|
|
June
in sun protective gear.
June and Martin. |
|
|
|
|
|
Martin in the
sleeping quarters.
They are having fun.
It wasn't
comfortable, but you slept. |
|
|
Hacking up ice.
Martin with one of the locals. After beers
were served, everybody became in a much better mood.
Martin is having a nap too. |
|
|
The catch. Not bigger than your thumb but
tasty. The
skyline of NhaTrang, a very nice coastal city.
|
|
|
Martin and his pig. The little meat that were
there was actual very good.
Sleepy pig with his eye closed. |
|
|
Flaming shrimps is a nice dish.
Martin enjoyed watching the flames. |
|
|
Oct 7th, departing
breakfast with standard 3 pints and 2 cocktails.
We had seafood and bacon wrapped steak. We
shared so we got a taste o. |
|
On Saturday Oct 7th, it was time to
go to Tuy Hoa to pick up ViAnh and Ha and go back to Pardise resort.
|